St. John’s Bread Roasted, SE is a solid botanical extract made from roasted pods of Ceratonia siliqua, traditionally used* to support digestive comfort and as a nourishing food source.* This solid extract features a deep, roasted profile with a molasses-like consistency, ideal for functional food systems, nutritional supplements, and natural flavor applications.

Produced using Bio-Botanica’s cold Bio-Chelated extraction process, this roasted version enhances the naturally sweet, cocoa-like flavor and nutritive qualities of the carob pod.* St. John’s Bread Roasted, SE is well-suited for wellness products aimed at digestive health, energy support, and clean-label nutrition.*

*The traditional uses described are not validated in multiple, well‑controlled, clinical scientific studies. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.