Chaga Alcohol Free Extract is a glycerin-based liquid extract derived from Inonotus obliquus, a functional mushroom traditionally used* to support immune wellness, vitality, and overall balance. Produced using Bio-Botanica’s proprietary Bio-Chelated® cold-extraction process, this alcohol-free extract preserves the mushroom’s naturally occurring polysaccharides and bioactive compounds while supporting clean-label oral wellness formulations.
Chaga has become one of the most recognized functional mushrooms in the wellness market, widely incorporated into adaptogenic blends, mushroom wellness systems, and functional beverage products. Its earthy profile and strong consumer recognition make it highly attractive for modern supplement and wellness brand development.
*The traditional uses described are not validated in multiple, well controlled, clinical scientific studies. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Latin Name: Inonotus obliquus
Plant Family: Hymenochaetaceae
Native To: Northern Europe, Asia, and North America
Standardized: No
Chaga has emerged as one of the fastest-growing mushroom ingredients in the functional wellness category because consumers strongly associate mushroom-based products with immunity, vitality, and daily wellness support. Functional mushroom beverages, liquid supplements, and adaptogenic wellness systems continue expanding across the supplement and beverage industries, increasing demand for clean-label mushroom extracts.
Alcohol-free chaga extracts are particularly attractive for brands developing modern mushroom products because they support broader consumer accessibility while aligning with non-alcoholic wellness trends. Liquid mushroom systems are increasingly used in wellness shots, adaptogenic beverages, coffee alternatives, and daily-use botanical supplements.
Bio-Botanica’s Bio-Chelated® cold-extraction process helps preserve the naturally occurring compounds of chaga while delivering a water-soluble extract suitable for ingestible formulations.
Chaga is traditionally used* in Northern European and Asian herbal traditions for supporting immune wellness and vitality. Today, strong consumer awareness around functional mushrooms continues driving demand across supplement and beverage categories.
Alcohol-free mushroom extracts support clean-label positioning and appeal to consumers seeking non-alcoholic wellness products. Glycerin-based systems also provide flexibility for liquid supplement and beverage formulations.
Chaga Alcohol Free Extract is commonly used in:
• Functional mushroom supplements
• Adaptogenic wellness blends
• Mushroom wellness shots
• Functional beverage systems
• Coffee alternative formulations
• Daily immune wellness products
• Botanical liquid supplements
This extract is manufactured using Bio-Botanica’s proprietary Bio-Chelated® cold-extraction process and formulated without alcohol, helping preserve naturally occurring mushroom compounds while supporting clean-label formulation goals.
• Alcohol-free liquid format for ingestible wellness products
• Water-soluble for liquid supplement and beverage systems
• Compatible with functional mushroom blends
• Suitable for adaptogenic wellness formulations
• Strong consumer recognition in wellness categories
• Manufactured in the USA with globally sourced ingredients
• Designed specifically for oral applications
• Immune Support
• Energy Support
• Mood & Stress
• Cognitive Support
• Nervous System Support
• Nutrients
This ingredient is commonly associated with:
• Alcohol-Free Mushroom Extracts
• Functional Mushroom Ingredients
• Adaptogenic Botanicals
• Liquid Herbal Supplements
• Functional Beverage Ingredients
• Immune Wellness Ingredients
• Mushroom Wellness Formulations
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